Keywords = Fermentation
Improving antioxidant properties of fermented poultry slaughterhouse byproducts under proteolytic isolated bacteria

Volume 14, Issue 55, September 2025, Pages 35-46

10.22108/bjm.2024.142997.1616

Reyhaneh Zakeri; Tayebeh Tayebeh Hadi toranposhti; Fakhrisadat Hosseini


Production of Docosahexaenoic Acid by Marine Aurantiochytrium sp. in Fed-batch Fermentation

Volume 10, Issue 40, December 2021, Pages 81-93

10.22108/bjm.2021.126222.1357

Motahar Amini; Shahryar Shakeri; Mohammad Hasan Fazaelipoor


Cloning of affecting pyruvate decarboxylase gene in the production bioethanol of agricultural waste in the E.coli bacteria

Volume 5, Issue 18, September 2016, Pages 11-28

10.22108/bjm.2016.20380

Masome Zeinali; Bahman Hosseini; Soodabeh Jahanbakhsh; Mahmod Rezazadeh bari; Meisam Tabatabaee


Optimization of culture media for enhancing gamma-linolenic acid production by Mucor hiemalis

Volume 4, Issue 16, March 2016, Pages 21-32

Mina Mohammadi Nasr; Iraj Nahvi; Davoud Biria; Maryam Mirbagheri


Optimizations of α-amylase production by response surface methodology in immobilization Bacillus amyloliquefaciens ATCC 23350

Volume 4, Issue 16, March 2016, Pages 77-86

Hamid reza Samadlouie; Maryam Karimiroozbahani; Hami kaboosi; Naser Farrokhi