Statistical Approach for Production of Lipid from a Newly-isolated Wickerhamomyces Siamensis SAKSG Strain from Trout Fish

Volume 7, Issue 28, December 2019, Pages 1-10

10.22108/bjm.2017.105103.1069

Hamidreza Samadlouie; Talayeh Kordjazi; Hami Kaboosi; Shahrokh Gharanjik

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A statistical approach for the production of lipid, biomass, and phenolic from a newly isolated Pichia kudriavzevii strain from Caspian Sea fish

Volume 8, Issue 32, December 2019, Pages 153-163

10.22108/bjm.2019.118893.1223

Mahshid taremie; hamidreza samadlouie; Shahrokh gharanjik

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Investigation of the effect of glucose syrup and brown sugar as low-cost substrate for lipid production by Mortierella alpine CBS 754.68

Volume 5, Issue 17, June 2016, Pages 49-60

10.22108/bjm.2016.20368

Saed Montazeri; Hamid Reza Samadlouie; hami kaboosi

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Optimizations of α-amylase production by response surface methodology in immobilization Bacillus amyloliquefaciens ATCC 23350

Volume 4, Issue 16, March 2016, Pages 77-86

Hamid reza Samadlouie; Maryam Karimiroozbahani; Hami kaboosi; Naser Farrokhi

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Optimization of α-amylase production by Bacillus amyloliquefaciens using response surfaces methodology

Volume 3, Issue 11, November 2014, Pages 79-90

Hamid Reza Samadlouie; Hami Kaboosi; Naimeh Tabari

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